Understanding Cyanobacterial Harmful Algal Blooms: From Ecological Drivers and Impacts to Management

Authors

  • Gray Turnage Mississippi State University image/svg+xml Author
  • Jessica A. S. Moretto Institute of Food and Agricultural Sciences image/svg+xml Author
  • Gregory L. Boyer State University of New York image/svg+xml Author
  • Kevin G. Sellner Center for Coastal Studies image/svg+xml Author
  • Angelika-Ioanna Gialleli AquOmixLab, Athens Water Supply & Sewerage Company – EYDAP SA, Greece Author
  • Triantafyllos Kaloudis AquOmixLab, Athens Water Supply and Sewerage Company (EYDAP SA) Author
  • Heather A. Raymond The Ohio State University image/svg+xml Author
  • West M. Bishop SePRO (United States) image/svg+xml Author
  • Kaytee L. Pokrzywinski NOAA National Centers for Coastal Ocean Science image/svg+xml Author
  • H. Dail Laughinghouse IV Institute of Food and Agricultural Sciences image/svg+xml Author
  • Lyn A. Gettys Institute of Food and Agricultural Sciences image/svg+xml Author
  • David E. Berthold Institute of Food and Agricultural Sciences image/svg+xml Author

DOI:

https://doi.org/10.62300/m7xd1n72

Keywords:

Cyanobacterial harmful algal blooms (cyanoHABs), Cyanotoxins, Nutrient management, Agricultural impacts

Abstract

Cyanobacterial harmful algal blooms are becoming more frequent and intense in many regions, threatening drinking water, irrigation, livestock watering and aquaculture, and some produce toxins that can harm people and animals. This paper explains what drives blooms, how their toxins reach farms and food, and how long-term nutrient reduction and site-specific treatment can manage them.

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Published

2026-11-12

Issue

Section

Issue Papers

How to Cite

Turnage, G., Moretto, J. A. S., Boyer, G. L., Sellner, K. G., Gialleli, A.-I., Kaloudis, T., Raymond, H. A., Bishop, W. M., Pokrzywinski, K. L., Laughinghouse IV, H. D., Gettys, L. A., & Berthold, D. E. (2026). Understanding Cyanobacterial Harmful Algal Blooms: From Ecological Drivers and Impacts to Management. Council for Agricultural Science and Technology (CAST). https://doi.org/10.62300/m7xd1n72

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