2019

Issue Papers

Interpreting Pesticide Residues in Food

Carl Winter, Carol Burns, Steve Savage (Author)
- PDF
Protecting Food Animal Gene Pools for Future Generations

Julie A. Long, Harvey Blackburn, Alison Martin, Jr. Robert L. Taylor, Fred Silversides, Curtis R. Youngs (Author)
- PDF
Reducing the Impacts of Agricultural Nutrients on Water Quality across a Changing Landscape

Heidi Peterson, Mark Williams, Jane Frankenberger, Kevin King, Josh McGrath, Lara Moody, Marc Ribaudo, Jeff Strock (Author)
- PDF
Aquifer Depletion and Potential Impacts on Long-term Irrigated Agricultural Productivity

John Tracy, Jennifer Johnson, Leonard Konikow, Gretchen Miller, Dana Osborne Porter, Zhuping Sheng, Steve Sibray (Author)
- PDF

Enabling Open-source Data Networks in Public Agricultural Research

Sylvie Brouder, Alison Eagle, Naomi K. Fukagawa, John McNamara, Seth Murray, Cynthia Parr, Nicolas Tremblay (Author)
- PDF

Gene Flow in Alfalfa: Biology, Mitigation, and Potential Impact on Production

Allen E. Van Deynze, Sharie Fitzpatrick, Bob Hammon, Mark H. McCaslin, Daniel H. Putnam, Larry R. Teuber, Daniel J. Undersander (Author); Susana Fredin (Translator)
- PDF (Spanish)
- PDF