Competitiveness of U.S. Agriculture and the Balance of Payments
DOI:
https://doi.org/10.62300/r2pq5s23Palabras clave:
U.S. Agricultural Producers, Food Processors, Foreign, Homogeneous CommoditiesResumen
U.S. agricultural producers and food processors will need to focus on adding value to agricultural products in a way that meets the needs and desires of an increasingly diverse group of consumers around the world. If they do not focus on consumer need, the United States will be relegated to supplying homogeneous commodities that are transformed into value-added food products in foreign countries.Descargas
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Publicado
1995-10-25
Número
Sección
Task Force Reports
Licencia
Derechos de autor 1995 Council for Agricultural Science and Technology (CAST)
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Cómo citar
Bredahl, M. E., Abbott, P. C., & Reed, M. R. (1995). Competitiveness of U.S. Agriculture and the Balance of Payments. Council for Agricultural Science and Technology (CAST). https://doi.org/10.62300/r2pq5s23
