Wierbicki, Eugen, Edward S. Josephson, Ari Brynjolfsson, Julius M. Coon, R. Burt Maxcy, Charles Merritt, Jr., y Irwin A. Taub. «Ionizing Energy in Food Processing and Pest Control: I. Wholesomeness of Food Treated With Ionizing Energy». Council for Agricultural Science and Technology (CAST) (julio 11, 1986). Accedido febrero 25, 2026. https://publications.cast-science.org/CAST/article/view/29.