Hill, L. D., Aho, P., Applewhite, T. H., Belk, K. E., Cross, H. R., Duewer, L. A., Duncan, S. S., Florkowski, W. J., Garrett, R. P., Jones, E. C., Koeltzow, D. E., Legates, J. E., Lovell, R. T., Martin, N. P., Nelson, K. E., Nichols, J. P., Sapp, S. G., Vetter, J. L., & Wailes, E. J. (1996). Quality of U.S. Agricultural Products. Council for Agricultural Science and Technology (CAST). https://doi.org/10.62300/c1fge421